Monday
Shepherds Pie (GF)/Potato Leek Soup (GF/V)
Tuesday
Baked Stuffed Squash (V)/Chard White Bean Stew (VG/GF)
Wednesday
Chicken Hand Pie/Cabbage Borscht (VG/GF)
Thursday
Calzones/Ginger Carrot Soup (VG/GF)
Friday
Cabbage Casserole (GF)/Butternut Squash Soup (VG/GF)
Saturday
Salad Bar
